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Platinum Christmas Menu 2026

*Please tell your server about any allergies so we can advise you. Where a dish can be gluten free or vegan, please request the adjustment when ordering.

Christmas Platinum Menu at The Tolly - £60 per person

Wine pairing for the whole table is available at £45 per person

Available Tuesday to Saturday only - £10 deposit per person required to secure booking.

Cancellations through email with 14 days’ notice, failure to give such notice will result in whole deposit being lost.

NB- all dietary requirments will be catered for, please advise when booking.

‍

Set Menu

Set Menu

Garage Bakehouse Sourdough Bread. Rapeseed Oil. Dhukha.

Pan Fried Scallops. Smoked Bacon. Malt Vinegar Butter Sauce.

Roasted Sirloin on the Bone. Beef Dripping Spuds. Our Horseradish sauce. Seasonal Sides. Red Wine Jus.

Crepe Suzette. Sloe Gin Caramel. Vanilla Bean Ice Cream.

Binham Blue. Malt Loaf. Pickled Walnut. Sloe Gin.

Back to Food
Great British Pub Awards 2024 winner badge with UK flag colors.
Weetabix logo above the text 'Northamptonshire Food & Drink Awards 2023/24' inside a black circular badge.
The National Pub & Bar Awards 2023 gold emblem logo.
Circular green badge with BII logo and text reading 'Sustainability Champion Award, Keeping Pubs Thriving in the Heart of Every Community'.
BII Licensee of the Year 2023 award emblem with a stylized gold star and green number 23 on dark background.

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Find

The Tollemache Arms

High Street, Harrington.

NN6 9NU
01536 711770
info@thetolly.co.uk

Eat

Monday

Closed

Tuesday - Friday:

12pm till 2pm
5.30pm till 8pm

Saturday:

12pm till 3.30pm
5pm till 8.30pm

Sunday:

12pm till 4.30pm

Drink

Monday

Closed

Tuesday - Friday:

12pm till 2.45pm
5pm till 10.30pm

Saturday:

12pm till 10.30pm

Sunday:

12pm till 6.30pm

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